The Thouet paste mixer is placed on load cells and for uygun değer and efficient mixing özgü two (2) specially designed horizontal mixing shafts each fitted with very strong helical geared motors.

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We've come a long way and it's much simpler to make chocolate at home than it Chocolate DOUBLE TUBE BALL REFINER once was. So just take your time. Ask questions. Read and use that brain! We're always here if you need help. 

I had to put some larger diameter tubing on the rollers so the glass container would rise above the sides of the tumbler and derece scrape the sides, but this had the added benefit of increasing the rotational speed of the drum. You güç really see the sugar and shot moving well.

Water inside a twin-shell coat ensures heating and keeping temperature of chocolate mass constant. Chocolate melting tank is used to melt solid chocolate and store the liquid chocolate in constant temperature and homogenous structure.

The refining process involves a combination of grinding, heating, and mixing that helps to develop the great chocolate’s flavor and texture. The machine is also used to reduce the size of the cocoa particles, which also helps to create a smoother texture and more consistent flavor.

The perfect mixture is achieved by the system of stirrers, mühür balls – metallic spheres with the temperature control and the pump, which allows to recirculate and to repeat the process for several times until the mass becomes even.

Think carefully about your needs in terms of product properties, taste, flow properties, economy and flexibility

In conching, machines with unique designs are used to agitate, knead, and aerate chocolate mass. These machines typically have large surfaces that birey be heated or cooled during the process.

Optimum temperature control using full jacket design, efficient insulation and efficient heat exchangers

The revolutionary design delivers instant melting and continuous process supply to increase downstream production without large